Tender, tasty chicken breasts baked with butter, salt, pepper, and oniony seasoning. All ages like these - my 3 year old loves them! This can be served with mashed potatoes or with rice. Very tasty for the whole family.
Ingredients
- chicken breast tenderloins or strips: 10 piece
- margarine: 0.25 cup (melted)
- salt and pepper: (to taste)
- dry onion soup mix: 1 envelope (1 ounce envelope)
Metric Conversion
Stages of cooking
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Preheat oven to 350 degrees F (175 degrees C).
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Place chicken in a 9x13 inch baking dish. Pour melted margarine over the chicken strips. Season with salt and pepper, and sprinkle with dry onion soup mix.
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Bake 40 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.
