These waffles mostly for those who have some problams with stomach, cause corn meal is very useful for it. To cook common waffles use wheat flour.
Ingredients
- baking powder: 1 tsp
- nutmeg: 2 pinch
- honey: 4 Tbsp
- milk: 200 ml
- butter: 50 g
- egg: 2 piece
- corn meal: 150 g
Metric Conversion
Stages of cooking
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Mix all the ingredients and leave the batter for 10-15 minutes. Add nutmeg and mix.
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Pre-heat the waffle iron, ladle the batter. Cook the waffles until golden and crisp.
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Little cool but it is optional.
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Serve this ideal breakfast!
