An easy, quick applesauce recipe. I have doubled it and canned it so we always have some on hand. My family loves it.
Ingredients
- apples: 6 cups (chopped)
- water: 0.75 cup
- ground cinnamon: 0.125 tsp
- ground cloves: 0.125 tsp
- white sugar: 0.5 cup
Metric Conversion
Stages of cooking
-
In a 2 quart saucepan over medium heat, combine apples, water, cinnamon, and cloves. Bring to a boil, reduce heat, and simmer 10 minutes. Stir in sugar, and simmer 5 more minutes.
